Thursday, August 16, 2007

Finding water in the wilderness

If you can find the source of water in the mountains or hills, where it actually bubbles out of the ground, you are usually safe in drinking it. If you are downstream from other animals and humans, it is best to boil water for 10-20 minutes or distill it. As a last case option, 2% iodine solution can be used. Add five drops to a quart of clear water or 10 drops to dirty water.
The fact that natives may assert a water source is pure could indicate they have built up a degree of immunity. To their systems, the water is not tainted (polluted). Even the loneliest wild stream can be infected with Tularemia (commonly called rabbit fever) by wild animals such as muskrats and beavers. Tularemia can also be carried by meadow mice, ground hogs (woodchucks), ground squirrels, tree squirrels, beavers, coyotes, opossums, sheep, and various game birds
Polluted water can be sterilized by adding hot stones to the water in the filter. The water will soon boil becoming sterile and safe drink.
In areas where there is the likelihood of water being unsanitary (near cities or villages), it is always safer to boil before drinking or add a pinch of chloride of lime.
Water which is very muddy, dirty or stagnant can be clarified through a good filter made from a pair of drill trousers with one leg turned inside out and put inside the other leg.
The cuff is tied and the upper part held open by 3 stakes driven well into the ground. Fill with the dirty water and then drop in the hot stones.
The water will filter through and MUST be caught by a container and poured pack until the dirt has been filtered. Boil the water at least 10 minutes. Remember, just moistening your lips with polluted water can make you sick for days; it can even kill you.
Rainwater collected in clean containers or in plants is usually safe for drinking. However, purify water from lakes, ponds, swamps, springs, or streams, especially the water near human settlements or in the tropics.
Construct a water still.

1 comment:


I have a blog containing good information on global warming. Ozone has doubled since the mid-19th century due to chemical emissions from vehicles, industrial processes and the burning of forests, the British climate researchers wrote. Carbon dioxide has also risen over that period. History of global warming is very deep since 1850.